Obtaining large-sized fruits without affecting their organoleptic properties is a challenge for any farmer. Nowadays, the market as well as the large distribution of goods require products with specific characteristics: large in size, uniformity, excellent organoleptic properties and shelf-life. The aim is definitely ambitious, but achievable thanks to Expando, the bioregulator that increases fruit size. Expando contains bioactive molecules of exclusively vegetal origin, which promote cell division and distension. These molecules are combined with balanced mineral elements in order to obtain the most effective action on the increase of size and uniformity of the fruits. Expando needs to be applied 3-4 times from the post-setting phase, every 10-15 days.